boiled fish
By HavenRatke
Spicy boiled fish is really enjoyable to eat.
Recipe Recommendations
- grass carp appropriate amount
- dried red pepper appropriate amount
- green vegetables appropriate amount
- Pi County bean paste appropriate amount
- Boiled fish seasoning appropriate amount
Steps for boiled fish
1
One grass carp, wash and clean up.
2
Cut the fish bones from the middle and remove the fish bones.
3
Tilt the knife and cut the fish into thin slices.
4
Marinate the fish slices with the marinating powder in the boiled fish dressing.
5
Put blanched green vegetables on the bottom of the plate.
6
Pepper, pepper, dry red pepper, onion, ginger and garlic, add Pi County bean paste.
7
Cook the pan and stir-fry until the aroma is fragrant. After taking out the red oil, add water.
8
After the water boils, add the marinated fish slices.
9
Don't cook the fish slices until they are done, put them into a plate with green vegetables, and sprinkle with dried pepper powder on top.
10
Heat the oil in the pan, pour on the dried pepper powder, and serve the spicy boiled fish!