spicy chicken
Ingredients: chicken essence,salt,chicken legs,cooking wine,pepper,ginger,chili sauce,dried red pepper
Recipe Recommendations
- chicken legs appropriate amount
- pepper appropriate amount
- dried red pepper appropriate amount
- cooking wine appropriate amount
- chili sauce appropriate amount
- ginger appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
Steps for spicy chicken
1
Prepare the materials.
2
Chop the chicken legs into small pieces, add ginger slices, cooking wine, chicken essence, grab well with a little salt, marinate until delicious
3
Heat the pan and cool the oil, pour the marinated chicken legs into deep frying over medium heat.
4
Fry the chicken legs until the surface is golden brown. When the chicken skin is already fried and crispy, add dried chili peppers, chili paste, and pepper grains.
5
Slowly fry the chicken until it is flavorful, and then change the heat to slightly force out the oil in the chicken.
6
Pour it into a colander and drain the oil.
7
Just load the plate.