Oiled tomatoes
By VicentaLakin
Recipe Recommendations
- small tomatoes 350g
- dried rosemary appropriate amount
- olive oil appropriate amount
- dried basil leaf appropriate amount
- garlic cloves of 2
- dried thyme appropriate amount
Steps for Oiled tomatoes
1
The little tomatoes that I bought were soaked with salt water
2
Dry the water with kitchen towels
3
Half-tanger. If it's bigger, it'll be all four
4
Let's put the cut tomatoes in the grill
5
Put it in the oven, 120 degrees, 90 minutes, depending on the oven
6
It's a little soft in the middle
7
We'll spread the spices and the garlic
8
Put the bottle in the oven for 160 degrees for 15 minutes and take it out for cool
9
Put the little tomato and the spice garlic in the bottle
10
The olive oil is pouring in higher than tomatoes
11
Completed ChartOiled tomatoes Make Tips
The glass bottles are disinfected early so the food can be kept longer