Apple Ie soy
By VicentaLakin
Ingestion of soybeans for long periods of time reduces the generation of toxic metabolic substances in the body and reduces the burden of liver detoxification, so consistent consumption of soy milk also plays a role in the prevention of hepatitis and cirrhosis。
- sweetening
- half an hour
- simple
Steps for Apple Ie soy
1
Prepare food, 60 grams soybeans, 30 grams oatmeal, one apple, 50 grams sugar。
2
The oatmeal soybeans are washed and placed directly into the breaker without immersion. Apple washes off the skin and cuts。
3
The apple blocks were also placed in the breaker and 1,000 ml of clean water was added。
4
Select the soybean program, start。
5
The program is over, sugar is added, and 30 seconds to melt with a dot。
6
Pour it out for drinking。Apple Ie soy Make Tips
1. Bean sour with a broken wall mechanism, with no need for early impregnation and can be produced directly. If a regular soybean machine is used, the soybeans must be immersed in advance for eight hours. 2. This breaker carries heat. In the absence of this function, soybean sour is boiled before drinking。