Mixer
By VicentaLakin
Recently, at some point, you've always wanted to have the kind of honey knife you like when you were a kid. I bought it in the supermarket a few times, and I didn't like it, so I tried to do it myself. It was good enough to look at the household today, so after the frying, we started making the snack. The squares were searched on the Internet earlier, but since my malt sugar is ointment, the amount of water used is adjusted. It's not ideal that most of the sesame sesame on the top of the bar fall on the bottom of the pot when it's over. I used to see a lot of malt sugar in the square, and I was worried that it was too sweet for finished products, but it wasn't as sweet as it was for supermarkets, and it was good for sweetness, remembering what it tasted like when I was a kid。
Recipe Recommendations
- flour 35 grams
- oil 7 grams
- water 16 grams
- wheatose 150 grams
- baking powder 2 grams
- maltose 250 grams
- white sugar 160 grams
- frying oil appropriate amount
- sweetening
- fried
- an hour
- ordinary
Steps for Mixer

1
The wheat sugar in the sodium is fully mixed with hot water to melt。
2
The ingredients in the base are fully modulated and loosed for 20 minutes, growing square skins。
3
The raw materials of the sodium are fully blended, smoothed and loosed for 20 minutes, and the skin is formed to the same size as the base。
4
Put the pasta on, brush the water with a brush。
5
On the side of the brush, facing the bottom skin, the two skins were washed up。
6
On the sesame flour, it is spread flatly, it is condensed with a cane, half a centimetre to about a centimetre thick, and the fabric is cut with a knife around it。
7
Cut the face into two to three centimetres of square, with two blades cut in the middle of each box, not too deep。
8
The frying oil is so hot that it can have a flat bubble, which can be put into the frying oil, which can be blown to the sodium side and turned to gold brown and extract controlled oil。
9
(b) Combine the contents of the syrup and heat the small fire in the small pot until the bubble remains boiling for one minute and the fire is off。
10
The fresh-fried noodles are placed in the hot syrup, each of which is fed with the syrup, and the honey knives are removed for cold food。