Onion noodles

By VicentaLakin

Onion noodles
A grown-up girl, with all kinds of faces, from childhood to age, chickens, peas, cabbage, peppers, beef roasted, ribs... ... generally, the face of the other strains is less cold, but until the first bowl of onion noodles in Shanghai, she fell in love with it and couldn't stop... because Mom loved it, and my children fell in love with it... ...and since then, onion oil is the indispensable bottle in my fridge... ...please pay attention to my microletter public sign: Qiya eat

Recipe Recommendations

  • green onions a
  • onion half a
  • shallots a
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • sugar appropriate amount
  • noodles appropriate amount
  • peanut oil appropriate amount

Steps for Onion noodles

  • Make Onion noodles step 0
    1
    Half a thread of onions, long strips of onions and twirls, little onions cut to spare a boiler, hot boilers to cool oil, direct onions and onions, medium fire
  • Make Onion noodles step 1
    2
    It's about 10 minutes of fire
  • Make Onion noodles step 2
    3
    Join the onions, the fire, and blow up in about 10 minutes
  • Make Onion noodles step 3
    4
    It's a little dark for onions to turn yellow
  • Make Onion noodles step 4
    5
    Put onion oil in a sealed tank
  • Make Onion noodles step 5
    6
    Here's three spoons of onion oil, three spoons of raw oil, half a spoon of old smoke, half a spoon of sugar, half a spoon of sugar, one of the above. Love my recipe
  • Make Onion noodles step 6
    7
    It's good. It smells good. Onion freezer can be used for two weeks

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