Pineapple ribs

By VicentaLakin

Pineapple ribs
It's the season when pineapple is on the market, and it's not just fruit that makes delicious food on the table. This is a new attempt to change the past! Put pineapple in the ribs, which is sweeter and more novel, especially when pineapple feels better than the ribs, with all the light on the table。

Recipe Recommendations

  • ribs 500G
  • pineapple appropriate amount
  • edible oil appropriate amount
  • soy sauce 1 spoon
  • soy sauce 1 spoon
  • Very fresh. appropriate amount
  • salt appropriate amount
  • sugar a little
  • onion appropriate amount
  • cooking wine 1 spoon
  • Jiang appropriate amount
  • octagonal appropriate amount

Steps for Pineapple ribs

  • Make Pineapple ribs step 0
    1
    Cleaning the ribs
  • Make Pineapple ribs step 1
    2
    Slice a piece of pineapple
  • Make Pineapple ribs step 2
    3
    Pour a ginger and an oak in the pot
  • Make Pineapple ribs step 3
    4
    It's in the ribs
  • Make Pineapple ribs step 4
    5
    Fired a little bit of gold and yellow from the rib。
  • Make Pineapple ribs step 5
    6
    Just pour in the water. It's flooded through the ribs
  • Make Pineapple ribs step 6
    7
    It's a sip, a sip and a drink。
  • Make Pineapple ribs step 7
    8
    It's about to put salt on the juice, very fresh and a little sugar。
  • Make Pineapple ribs step 8
    9
    Put pineapple in the pot
  • Make Pineapple ribs step 9
    10
    Pineapple in the pot and out a few times
  • Make Pineapple ribs step 10
    11
    Out of the pan
  • Make Pineapple ribs step 11
    12
    Scratch the onions
  • Make Pineapple ribs step 12
    13
    Completed Chart
  • Make Pineapple ribs step 13
    14
    Completed Chart

    • Pineapple ribs Make Tips

    Pineappleding must fall too early when it comes out, and it is only right to feel better。

    Recipe Categories

    Recipe recommendation