The meatloaf is cold

By VicentaLakin

The meatloaf is cold

Recipe Recommendations

  • pork 30 grams
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • cooking wine appropriate amount
  • cornflour appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • chili appropriate amount

Steps for The meatloaf is cold

  • 1
    Pork washes, chops it up into meat, then uses wine, salt, powder, oil, raw, and pickles for 10 minutes, so the meat will be so tender
  • 2
    And then they were made of ginger paste, garlic paste, onions cut apart, made today without onions, and I didn't like onions much, so I cut some of the vegetables, put some onions in the pot and they were red, and then they were all fried in the pot, salted and drained, and if the soup was less, a little aqueous powder would be enough. It's done
  • 3
    The first step is to cook up to seven cents of the surface, to make a cold bubble

    • The meatloaf is cold Make Tips

    If you don't eat hot, you can use less chili

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