Carrot burning in the bones
By VicentaLakin
Recipe Recommendations
- pig miscellaneous bone 500 grams
- carrot a
- grass fruit one
- cinnamon 1 small piece
- dried chili of 3
- ginger 1 small
- oyster sauce appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- MSG appropriate amount
- rock sugar appropriate amount
- salty and sweet
- burn
- an hour
- simple
Steps for Carrot burning in the bones
1
Clean up the bones and wash the water
2
Get ready for the sauce
3
The boiler boils and boils the ice cream, increases the material and the bones, adds to the kerosene oil, keeps the raw and the required sauce going, heats it up and boils it, boils it up and turns it on the top。
4
It's 40 minutes to burn and then it's on fire, and it's a little bit of oil in front of the pot, and it's so bright that it's loaded and it's just onions