Spicy chicken
By VicentaLakin
Chicken meat is fine, tastes good, protein is high, but fat is high, so I usually take off the chicken skin. This dish is spicy because only spicy and spicy is a classic
Recipe Recommendations
- chicken legs 2 only
- corn oil 1 tablespoon
- salt appropriate amount
- pepper appropriate amount
- coriander appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper powder appropriate amount
- chili powder appropriate amount
- garlic 2 cloves
- medium spice
- mix
- ten minutes
- ordinary
Steps for Spicy chicken
1
Salt and ginger tablets in the water, and the rinse of the chicken leg, which can be boiled for about 15 minutes。
2
Pills, onions wash clean and shredded, garlic paste。
3
I'll rip a piece of the skin out of a cooked chicken leg。
4
Smash and fragrance。
5
First put pepper powder and pepper powder on the chicken leg。
6
And we'll put garlic paste, spices and onions。
7
The boiler is hot and then the peppers and pepper powders are added。
8
Just put hot oil on the chicken leg。Spicy chicken Make Tips
In oil burning, peppers and peppers can be placed or not, depending on the population. If it's more spicy, I suggest a little more!