Pickled and bitter gourd
By AlfordCrooks
Ingredients: bitter gourd,kimchi
Recipe Recommendations
- bitter gourd 200 grams
- kimchi 50 grams
Steps for Pickled and bitter gourd

1
Wash the bitter gourd and slice it.
2
Cut the kimchi slightly shorter.
3
Sit in the pan, add oil, stir-fry the bitter gourd first, and then add kimchi.
4
Then add appropriate water and cook.