Taste chicken claws
By VicentaLakin
I'm gonna love it
Recipe Recommendations
- chicken feet 500 grams
- Garlic seeds appropriate amount
- soy sauce appropriate amount
- chili appropriate amount
- dried chili powder appropriate amount
- medium spice
- cook
- an hour
- ordinary
Steps for Taste chicken claws
1
Burn the pot's internal water, with ginger chips, eight horns, cinnamon, chicken claws in the pot for a few minutes, depending on the softness of the chicken claws2
After passing through the water, chicken claws can be bulged with cold water for two minutes, then the chicken claws can be replaced with knives, and fingernails cut to avoid injury when eating themselves。3
Prepare a bigger container, chop up garlic and chili into a basin, so you can put a proper amount of dry pepper powder in your own mouth and make the right salt4
Then the boiler heats up to a certain level of heating to put the oil in the container, the fragrance-preparated mix, and the chicken claws of the altered knife into the container to mix them, and now they can be added to the stench