♪ Cyan cyanide ♪
By VicentaLakin
A large pile of almonds is muddled and the cake is finished and continues to turn around and make bread. Green pasta bread, looks like it's going well. Growing up unsuspecting into the oven. Then it turns out that too much is estimated for the colouring time. Fifteen minutes later it began to become a heavy chocolate color. Lower the fire and find tin paper, choosing between the immediate release and the continuation of the baking process. Then the green chocolate flower came out. Looks like it's too deep, but it's not bad. A black, fat flower, unpaved。
Recipe Recommendations
- chrysanthemum paste 75 grams
- high-gluten flour 140 grams
- butter 15 grams
- egg liquid 30 grams
- dry yeast 2 grams
- salt 2 grams
- sugar 25 grams
- white sesame appropriate amount
- sweetening
- baking
- several hours
- simple
Steps for ♪ Cyan cyanide ♪
1
Material: 75 grams of artesian mud, 140 grams of condensed powder, 15 grams of butter, 30 grams of egg fluid, 2 grams of dry yeast, 2 grams of salt, 25 grams of sugar, appropriate white sesame
2
Flour, other than butter and sesame, is poured into the bread drums to start the noodles。
3
Scratch it with smooth noodles and butter。
4
Keep mixing to pull out the film。
5
Put it in the big bowl and ferment twice as big。
6
Flow, split into 7 equals, roll round, put in a 6-inch circle, and ferment in warmth。
7
The noodles are twice as big again。
8
On the surface, sesame。
9
Put it in the oven, in the lower and middle floors, up and down 180 degrees, and baked for about 20 minutes。
10
Out of the oven。
11
While it's hot。♪ Cyan cyanide ♪ Make Tips
The timing of fermentation depends on temperature. Surface sesame may be replaced by other nuts. Baking times and firepower need to be adapted to the actual situation。