Delicious pork chops
By VicentaLakin
Roasted pork chops are soft, they don't taste greasy, they don't have to have more of a safe and healthy meal than fried pork, and they're easy to handle
Recipe Recommendations
- flour 100g
- salt 1 teaspoon
- pepper small amount
- eggs one
- pork chops 3 pieces
- bread crumbs 100g
- ginger 1 block
- salty and fresh
- roast
- half an hour
- simple
Steps for Delicious pork chops
1
Pork rinsing drys the surface water with kitchen paper towels
2
Put a knife back on the pine
3
The meatloaf's surface is covered with a ginger chip and salt and peppers for a moment
4
The boiler heats up the right amount of oil and pours it into the buns. Production
5
You can fire it to gold
6
Stand by
7
Pigs release into flour evenly on both sides, shaking away the extra flour
8
And put it in the egg fluid, both sides of it. Liquid
9
And put it in the baked bread
10
Both sides are covered in a thick bakery
11
All wrapped up
12
The oven has an appointment of 160 degrees for 20 minutes
13
Get out of the oven and cut into strips
14
Load up a plate with some vegetables you like
15
Squeeze on the salad sauce
16
Eat! Delicious pork chopsDelicious pork chops Make Tips
It's the temperature of the oven