Fruit cream cake
By VicentaLakin
In March, I made this cream cake in the midst of a television show。
Recipe Recommendations
- white sugar 46g
- low-gluten flour 30g
- corn oil 20g
- eggs of 2
- thick yogurt 20g
- light cream 200g
- strawberry powder 10g
Steps for Fruit cream cake
1
We need to measure the material for the casserole cake
2
The proteins were added to 33 grams of sugar three times, and they hit a hard hair bubble with an electric omelet
3
In yolk, 13 grams of sugar, corn oil, old yogurt
4
Scan low-banded flour
5
Smuggle evenly
6
The protein cream will be evenly mixed three times into the yolk paste
7
It's in the crumbs
8
The oven is 180 degrees preheat for 10 minutes
9
The cakes are cold and split into three pieces
10
Cream of cream pours into the pot with white sugar to wet hair bubbles, half of it in a bouquet
11
Take a piece of cake and put it on the bouquet and squeeze it on a layer of raw cream。
12
Put on a second piece of cake and squeeze an original cream。
13
Finally put on the third piece of cake
14
Simple paste with raw cream
15
剩下的淡奶油加入草莓果蔬粉Smuggle evenly备用
16
Cake noodles
17
Just put on some peach blossoms
18
Destiny, whoever picks up, who leaves。
19
Whoever forgets the dust, he always hangs around。
20
Remember who was old and who thought and who planted peach blossoms。
21
Three lives and three lives