Eggs

By VicentaLakin

Eggs
And last year, we started saying that it's easy to make eggs every time we buy them, and it's much cleaner than what's sold outside the store.

Recipe Recommendations

  • eggs of 8
  • cinnamon a small piece
  • octagonal two
  • dried chili seven or eight
  • grass fruit three or four
  • geranyl three pieces
  • soy sauce 60ml
  • soy sauce two spoonfuls
  • beer a bottle
  • white sugar two spoonfuls

Steps for Eggs

  • Make Eggs step 0
    1
    Prepare the eggs you need, depending on the number
  • Make Eggs step 1
    2
    A lot of people don't know how to cook eggs
  • Make Eggs step 2
    3
    It's easier to cook with a well-washed egg in a big bowl with water
  • Make Eggs step 3
    4
    Let's start cooking, remember, if you're going to be cold, you're going to have to cook it in cold water
  • Make Eggs step 4
    5
    If there's a refrigerator in the house, get some big ice bowls and put them in cold and white
  • Make Eggs step 5
    6
    It's more common to cook eggs
  • Make Eggs step 6
    7
    Cooked eggs into ice water right now, so it's easy to peel the shell
  • Make Eggs step 7
    8
    Prepare a small pot to add an appropriate amount of cool and white. A beer
  • Make Eggs step 8
    9
    add a proper 60 milligram, two spoons
  • Make Eggs step 9
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    Two spoons of sugar
  • Make Eggs step 10
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    And the spices we just prepared
  • Make Eggs step 11
    12
    The fire boils for about 15 minutes and smells like chicken powder
  • Make Eggs step 12
    13
    In the process of cooking, we'll start stripping the eggs' shells down and down
  • Make Eggs step 13
    14
    And then, with a fruit knife and a soft sip where the protein is thick, it's not too big
  • Make Eggs step 14
    15
    Scratch the eggs in the soup
  • Make Eggs step 15
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    Let's boil it again and put it on the hood and turn it into a fire for 45 minutes
  • Make Eggs step 16
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    Turn off the fire, if time permits, and then turn the eggs over for a few hours
  • Make Eggs step 17
    18
    Once the egg tastes, re-fire the juice, so that it tastes again, and for the last time the halogen juice doesn't need too dry the eggs and the rest of the halogen juice to be stored in the fridge, whatever
  • Make Eggs step 18
    19
    Mom ate three at once and choked
  • Make Eggs step 19
    20
    You can make some noodles in the morning, and you can put a halogen in it
  • Make Eggs step 20
    21
    Make sure you don't want to go out and eat for a meal anymore
  • Make Eggs step 21
    22
    Food is warm because of the warmth of the hands, the heart of the food, the kindness of the family and the seriousness of life. This may be an ordinary life, with little success, but every day is happy and full of content
  • Eggs Make Tips

    Those who like to cook can watch my food tweets: Rei 6421 and share some clothes