Mixed rice

Recipe Recommendations

• leftover rice 1 bowl
• eggs of 2
• ham art. 1
• carrot art. 1
• mustard appropriate amount
• oil appropriate amount
• salt appropriate amount
• starch appropriate amount

• original
• fried
• ten minutes
• simple

Steps for Mixed rice

1

Prepare a carrot, a moderate amount of mustard, a ham, and a bowl of rice.

2

Dice carrot, mustard, and ham.

3

Put the oil in the pan, stir-fry the carrots, mustard greens, and ham 70% cooked, then add the leftovers, stir-fry them until they are cooked, and then serve on a plate.

4

Stir well the eggs with a small amount of starch and salt, and spread over the pan to form an egg cake.

5

Spread the egg cake under the plate and put the fried rice on it.

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