bean buns

Recipe Recommendations

• flour 500 grams
• bean paste appropriate amount
• baking powder appropriate amount

• sweetening
• steamed
• half an hour
• ordinary

Steps for bean buns

1

Put the flour. Baking powder and dough.

2

Fermented into many small bubbles and then fermented.

3

Prepare a bag of bean paste filling.

4

Pull the fermented dough into small doses and roll it into a round skin.

5

Wrap in bean paste filling.

6

Squeeze it like a steamed bun.

7

Turn it around and rub it like a steamed bun.

8

Put water in the pan and steam for 15 minutes.

9

Loose and soft bean paste buns, eat sweet...

bean buns Make Tips

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