Homemade cat claw marshmallows
By VicentaLakin
Recipe Recommendations
- gelatin tablets 10 grams
- protein of 2
- fine sugar 94 grams
- water 42 grams
- corn starch appropriate amount
- Strawberry pudding powder 10 grams
- sweetening
- skills
- an hour
- senior
Steps for Homemade cat claw marshmallows

1
Corn starch is first laid on a flat plate. Move
2
Pushing a dent on corn starch with an egg end
3
The glitting slices in the water
4
Protein goes into thin sugar and lemonade and turns into a hard hair bubble
5
Heat water and sugar to melt and then put them in the glittin
6
Heat to melt all the glitting
7
Put the melted glitting solution into the distributed protein, evenly with an eggbeater
8
Put some of the mixed protein in strawberry pudding
9
Smuggle evenly
10
Put the mixed proteins in the bouquets and squeeze the white proteins into corn starch first. Move
11
Then you squeeze out pink cat claws
12
We'll dry them all and then we'll dry them, and then we'll put corn starch on them
13
Completed maps (without white sugar)
14
Completed Chart
15
Completed Chart(有白砂糖版的)
16
Completed Chart