I don't know
By VicentaLakin
It is a good thing to eat, to mix, to fry, to dry or to pick. The growth and development of children is greatly enhanced by increased consumption of thorium, as well as by the abundance of phosphorus and calcium, which can be beneficial for the normal development of the bones, the prevention of thorium disease and the assistance of normal long teeth. While it is made with very simple sauce and handwork, garlic is tasteful, without the slight bitterness of its own belt, but rather with silk sweetness。
Recipe Recommendations
Steps for I don't know
1
One piece of garlic, three petals, clean。
2
Go to Pitches, you have to scratch off the surface, or you'll get old. Garlic snap。
3
A hot pot of peanut oil。
4
It's hot and it smells like garlic。
5
When the garlic smells, it's going to burn in the fire。
6
Add a small spoon of salt and sugar, even the fire。
7
Add a little fragrance and a few drops of steamed fish oil, and you'll be fine。
8
It's good. It tastes goodI don't know Make Tips
Go to Pitches, you have to scratch off the surface, or you'll get old. It is not necessary to fire for long enough, which can lead to a loss of nutrients, so it is necessary to make a fire and turn it down a little bit。