Bottle cake
By VicentaLakin
The cake is very diverse, with a few cakes but a first try of a cake roll, which is simple, but sweet and soft for everyone。
Recipe Recommendations
- sweetening
- roast
- an hour
- ordinary
Steps for Bottle cake
1
Ready raw materials。
2
The yolk (unintentionally dispersed by one) is separated from the egg clear in two oil-free basins。
3
the yolk spreads with 10 g sugar。
4
Add milk and salad。
5
Sift in flour mix。
6
Combination of yellow paste。
7
The eggs were emptied into the sugar three times。
8
Add sugar again, white vinegar, salt evenly。
9
Hit the protein。
10
The proteins were plattered in yellow paste three times。
11
All of them。
12
Take a few spoons of paste and add a proper amount of red curvy powder。
13
The mixed red paste is put in the bag。
14
It's not even at first。
15
Put it in the oven for one minute。
16
Burning into all sides and flatting into the oven (pre-heat 170.fire 150 degrees) for 20 minutes。
17
A piece of oil paper tore the cake out and tore it off。
18
Slash and rub the jam in the freezer for an hour。
19
Frozen cake rolls are good to cut the plate。
20
The cake is sweet, and the first time it's good。