Spicy leather shrimp
By VicentaLakin
Each year, April to June is the most fertile season for leather shrimp, which is rich in proteins and cellulose and increases human immunity。
Recipe Recommendations
- mantis shrimp 500G
- green pepper appropriate amount
- pepper appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- bean paste appropriate amount
- white sugar appropriate amount
- yellow wine appropriate amount
- sesame oil appropriate amount
- chili sauce appropriate amount
- salt appropriate amount
- onion appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy leather shrimp
1
Clean up the leather shrimp。
2
Slice, onion cut。
3
The oil is pouring into the peppers。
4
Put it in the soy sauce。
5
Put it in the garlic。
6
Shrimp in the skin, yellow wine in the fire。
7
Put it in green peppers, with a proper amount of white sugar, salt, pepper sauce, and a little water suffocation for 10 minutes。
8
Spicy leather shrimps come to the table, eat safely and be careful to be stabbed in a hard shell。