Black sesame oatmeal

By VicentaLakin

Black sesame oatmeal
The iron content of black sesame is abundant, and iron deficiency anaemia can be prevented when children grow and develop. The high calcium content of soybeans is more effective for the prevention of paediatric pepsis. This black sesame soybean soy sauce, suitable for consumption by growing babies, can prevent childhood ailments and iron deficiency anaemia。

Recipe Recommendations

Steps for Black sesame oatmeal

  • Make Black sesame oatmeal step 0
    1
    Food: 20 grams of black sesame, 20 grams of oatmeal and 50 grams of soybeans。
  • Make Black sesame oatmeal step 1
    2
    Full steel hot-drink cups with soybeans, oats, black sesame washed and placed in the breaker。
  • Make Black sesame oatmeal step 2
    3
    Add 1000 ml of clean water。
  • Make Black sesame oatmeal step 3
    4
    Select the soybean program to start for 29 minutes。
  • Make Black sesame oatmeal step 4
    5
    At the end of the procedure, sugar is added, and the mixer is used for 30 seconds。
  • Make Black sesame oatmeal step 5
    6
    You can drink it if you filter it out。
  • Make Black sesame oatmeal step 6
    7
    The soy sauce is so thin that it condenses the milk in a moment。
  • Black sesame oatmeal Make Tips

    Black sesame contains more fat, intestines, and oatmeal is rich in food fibres, so it is not appropriate for a child whose stomach is prone to diarrhea。