Salted chicken silk
By VicentaLakin
Recipe Recommendations
- garlic a
- chicken breast 250g
- coriander a small handful
- onion a
- edible oil a little
- white pepper a little
- chicken powder a little
- soy sauce a little
- starch a little
- edible salt a little
- salty and fresh
- fried
- half an hour
- simple
Steps for Salted chicken silk
1
Chicken chests are washed clean and silked, a little wine added, white pepper powder, starch powder, evenly mixed, pickle first。
2
The fragrances are washed and sliced
3
Onions and garlic cut in reserve
4
Oil in the pot
5
I'll put the onions and garlic in the hot air
6
Put it in a chicken corset, and a little bit of it
7
When the chickens change color, they'll be in the cut cuisine, in the salt, in the chicken powder, in the white pepper powder, out of the pot。