Purple potato jelly cheese cake
By LoyalMante
Needless to say, the nutritional value of purple potatoes is quite high. It is said that they can also fight cancer. What a good thing. Compared with ordinary sweet potatoes, the price of purple potatoes is also high. Ordinary ones are as low as a few cents per catty. However, purple potatoes are still high and cannot be bought for less than 8-9 yuan. I don't know what the prices are in other places, but one of our markets here is quite large, and the vegetables and fruits in it are also much cheaper than other places. So if you spend money, you must buy something that is satisfactory and don't be deceived by an appearance called a flower sweet potato.
Recipe Recommendations
- sweetening
- other
- several hours
- ordinary
Steps for Purple potato jelly cheese cake
1
Wash the purple potatoes and steam them until they are done.
2
Use a spoon to press into purples for later use.
3
.........
4
Wrap the bottom of the plum blossom ring with tinfoil.
5
Place the cookies in a crisper bag and crush them.
6
Soften the butter and heat it over water.
7
Crushing cookies.
8
Pour the melted butter into the biscuits and mix well.
9
Pour into the mold and press flat and firm with the bottom of the cup wrapped in plastic wrap.
10
Sprinkle some purple potato pieces on the cookies.
11
Remove the cheese from the refrigerator 2 hours in advance to soften, cut it into small pieces, heat it over water, and beat it with an egg beater until lubricated.
12
Add sugar and milk to cheese.
13
Pour in the purples.
14
Mix the gelatine powder with a small amount of water and pour into the cheese paste.
15
Stir well.
16
Pour the mixed cheese into the mold.
17
Refrigerate for about 4 hours and make it ready to be cut and eaten.