I'll see you soon

By VicentaLakin

I'll see you soon
In March of the sun and spring, the cherry blossoms bloom, and the cherries of the sun and the sun are the most necessary food for the sun and the sun. The white swarms represent snow, a farewell to winter. And the green herds represent Amitane, a sign of summer's coming. Today the chef taught you how to do it again. You're not a coyotes, you're a girl's heart in the cherry season

Recipe Recommendations

  • warm milk 170g
  • glutinous rice flour 200g
  • strawberry powder a tablespoon
  • matcha powder a small spoonful
  • fine sugar 30g

Steps for I'll see you soon

  • Make I
    1
    Pour sugar and milk into rice powder。
  • Make I
    2
    With chopsticks, the material is condensed, and then hand-stamped into a smooth, non- sticky face。
  • Make I
    3
    The noodles were divided into three equals, two of which were added to the powdered tea and strawberries as pink and green。
  • Make I
    4
    An average of 6-8 small groups of different colours are divided and rounded。
  • Make I
    5
    Cook a pot of water, put the guillotine in, boil it until the ball floats, and get it out。
  • Make I
    6
    I'll just tie the ball with bamboo。
  • Make I
    7
    raise it slowly, towards the cherry blossoms, with your eyes on it, and look up 45 degrees! i'd like to know more about the food。
  • I'll see you soon Make Tips

    1. The size of the ball may be determined on the basis of personal preferences. Two, the guillotine tastes like a tunic, but it's more chewy than a tunic, because it's so fresh with tea and strawberries. Tell me, how can it be a pretense? It can be adapted to its own tastes, but white and green is a pattern