Sesame pack
By VicentaLakin
The time has come for spring to bloom, and for the hymns to sing and dance and the birds to smell. The sesame wrapper this time was particularly soft, very soft and very elastic, and essential for the spring trip。
Recipe Recommendations
- high powder
- milk 180 grams
- milk powder 10 grams
- black sesame a little
- eggs 30 grams
- egg liquid
- yeast 3 grams
- sugar 60 grams
- salt 3 grams
- butter 40 grams
- sweetening
- roast
- several hours
- ordinary
Steps for Sesame pack
1
The raw material required for the bread was poured into the bread drums in the order in which the liquid was placed and the solid was placed, and the first lasagna application was initiated. Put in softened butter and start a second lasagna program, so you can pull out the gloves
2
Put it in a container and ferment it twice as big
3
It's an average of seven points
4
A fermented pasta with an egg fluid
5
Spray the black sesame
6
The oven preheats 175 degrees, mid-level, about 35 minutes, cooled, demould, put in a fresh bag, keep it soft