Shrimp
By VicentaLakin
I'm a precious mother with a two-year-old very lovely daughter who, in order to improve her quality of life and to make her future in love with her mother's food, I started to use my specialties and preferences to learn to produce foods, film foods, publish recipes, and wish to help her as well as me。
Recipe Recommendations
- mantis shrimp 500G
- yellow wine
- garlic head 4-merous
- soy sauce appropriate amount
- shallots 200g
- ginger 100g
- oyster sauce appropriate amount
- salt 1 scoop
Steps for Shrimp
1
1 food preparation: 500g leather shrimp, 200g onions, 200g ginger, 2 spoons of yellow wine (or 100ml beer for diarrhea) 4 petals of garlic, 1 spoon of salt, 2 spoons of soy sauce
2
First, boil water, put in a small amount of dried ginger, clean rind shrimp, and then boil for three minutes to get the asphalt dry. It's not easy to get a skin shrimp out of the water
3
Cleaning the pot and drying the water and setting fire to the onion, which is ready for the fire
4
Make sure you pour oil when there's no water in the pot, and when the oil warms up, you pour the garlic and the smell of the fire explodes
5
And then the shrimp, which is soaked into dry water, is fried
6
Once the water is dried, the salt and soy sauce are spilled, the two spoons of yellow wine or a few beers are put in before the boiler, the yellow wine evaporates, and when the boiler is full of oil, it is put on the americ oil (which not only can be fresh, but can also make the food look edible) and the foods look edible。Shrimp Make Tips
Thank you for reading this recipe, and I'm glad to be able to discuss food and pediatrics with all of you. If you want to learn food, or if you feel like it's difficult, leave a message to me or me: Yangguozihong, I'll try to make it, learn from it, and then share it with you