♪ ♪ Queen of the monkeys ♪
By VicentaLakin
Buttercake rolls are the most saliva, and this time they're full of monkeys
Recipe Recommendations
- low-gluten flour 75 grams
- eggs of 4
- pure milk 60 grams
- corn oil 30 grams
- light cream 300 grams
- kiwifruit of 4
- fine sugar 60 grams
- powdered sugar 15 grams
- milk fragrance
- roast
- an hour
- simple
Steps for ♪ ♪ Queen of the monkeys ♪
1
Yellow, protein separation, and separate packagings with no oil or water。
2
Pure milk is mixed with corn oil, with egg yolk and evenly mixed with eggs。
3
Sift in low powder and smug to dry powder with eggs。
4
The protein drops a few drops of lemon juice, adds fine sugar, and sends a low-speed electric omelet to a wet hair bubble。
5
Take a third of the protein cream into the yolk paste and mix it evenly。
6
Put the mixed cake in the rest of the protein cream, evenly。
7
Scrambled cakes into non-glush dishes (Hono 28*28 gold-coloured dishes) with a few strokes, and then a few strokes, and a bubble。
8
Delivery to pre-heated mid-level oven, 150 degrees up and down, 35 minutes。
9
When baked, the insulated gloves remove the grill, re-stuff it on the grill, demoulate it on the oil sheet, and cut the tip of the cake。
10
Light cream is added to 15 grams of sugar powder, which is distributed at a low speed until 8 and is smoothed with a razor。
11
The cake is coated with light cream, and the pre-skinned monkey is pressed into the cream。
12
The cake is rolled up with a roller stick, wrapped with oil paper and placed in a freezer for more than 30 minutes。
13
Take out the cut and eat it as a breakfast or a snack stick
14
The finished chart。
15
The finished chart。♪ ♪ Queen of the monkeys ♪ Make Tips
PLEASE ADJUST THE TEMPERATURE ACCORDING TO THE SPLEEN OF THE OVEN; THE LIGHT CREAM IS AS HARD AS POSSIBLE AND IS BETTER THAN A ROLL; THE EGG CASINGS ARE ABOUT 58 GRAMS PER SHELL; THE GRILL IS SANAFNOUN1006; AND THE GENERAL DISH IS COVERED WITH GAS SHEET。