Curry potatoes

By VicentaLakin

Curry potatoes
Curry is damp and has both a sobering effect. Curry potatoes are the simplest and most common food, which can be both staple food and rice, and the best option for cooking white。

Recipe Recommendations

  • curry paste
  • potatoes two
  • coconut milk 100g
  • qingshui 300g
  • white sugar appropriate amount
  • olive oil a little
  • soy sauce few drops
  • salt appropriate amount

Steps for Curry potatoes

  • Make Curry potatoes step 0
    1
    Potato peels and slices for spare。
  • Make Curry potatoes step 1
    2
    Pour curry sauce and coconut into the pot, mix it with a little fire and make it even。
  • Make Curry potatoes step 2
    3
    Join the cut potatoes, even the fire。
  • Make Curry potatoes step 3
    4
    Add fresh water and put on a pot of fire and then boil the potatoes。
  • Make Curry potatoes step 4
    5
    The potatoes are cooked with a proper amount of salt, sugar, soy sauce and olive oil。
  • Make Curry potatoes step 5
    6
    Load。
  • Curry potatoes Make Tips

    Pour curry sauce and coconut into the pot, heat it up and mix it, and make sure it's even。

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