Rose sauce
By VicentaLakin
The obvious effect of roses is to decompress, silt and trim. In addition, the roses are very mild, so that they can warm the heart and blood of the human being, sooth the depression in the body, and soothing, appeasement and antidepression。
Recipe Recommendations
- sweetening
- mix
- several hours
- ordinary
Steps for Rose sauce

1
300 grams of fresh roses
2
Get your food ready
3
Wash the roses, remove the rose petals, remove the cores
4
A half-hour bath with salt water and a kitchen towel to wipe out the water on it, which is more time-consuming
5
And then you spread the sugar over the roses, put on one-time gloves, put your hands on it, rub the petals of the roses in pieces, and fully modulate the sugar
6
That rose sauce
7
It's in an oil-free, water-free can, and it's filled with about 15 grams of honey. On the roses. Seal it
8
That's what rose sauce's gonna do.
9
Completed Chart
10
Completed ChartRose sauce Make Tips
A rose wash must be dry before making sauce