Tea cookies
By VicentaLakin
Recipe Recommendations
- butter 75 grams
- low-gluten flour 150 grams
- matcha powder 5 grams
- powdered sugar 60 grams
- eggs one
- sweetening
- baking
- half an hour
- simple
Steps for Tea cookies
1
The butter room softened2
With sugar powdered to puff3
Add eggs to complete mixing4
Sift in tea powdered5
Scan low-banded flour slowly evenly6
Put the pasta in a bag with cookies and squeeze it on a grill with tin paper7
It's about 15 minutes in the middle of the dish at 180 degrees