♪ Soothing fruit ♪
By VicentaLakin
And this is the traditional lunar pie, which I replaced with fruit pie, which gives a different way to eat, a healthy way to eat, and a delicate, sentimental experience, which is like a woman's heart in a flower。
Recipe Recommendations
- low powder 200g
- white granulated sugar 40g
- water 100ml
- lard 40g
- watermelon appropriate amount
- kiwifruit one
- Apple one
- salty and sweet
- baking
- an hour
- ordinary
Steps for ♪ Soothing fruit ♪
1
Fruit to the skin, Chetin2
Add sugar pickle for five minutes, filter the soup, and put a little bit of it in. Pink3
The flour is sifted, and the oil coats put on the side for about half an hour。4
The flour is sifted, soaked and put aside for about half an hour。5
Here's the way to make the pelt, the pie. The waking oil skins, the soaks grow up in separate strips and split into ten segments。6
Pick up a piece of oil, poppin, and wrap it in the sofa7
Keep your mouth shut and keep it from leaking8
Put your palms to the ground, then grow the stripes with a stick9
Then roll it up。10
This step is ready for 15 minutes。11
Keep your hands on the table12
Roll again, wake up for 15 minutes。13
Then we'll turn this nice little noodle on14
It's all right。15
Finally, the fruit pie16
Brushed egg yolk on the face twice, placed in a pre-heated oven of 200 degrees for about 20-30 minutes, with gold on the surface, depending on the time of the oven。