Green tea
By VicentaLakin
Super fine tea powder is a product processed in raw materials such as flour, sugar and refined oil, which is characterized by a high level of flavour, which is not easy to burn and is suitable for consumption among the middle-aged。
Recipe Recommendations
- medium-gluten flour 150 grams
- water 60 grams
- low-gluten flour 100 grams
- green tea powder 3 grams
- lard 40 grams
- fine sugar 35 grams
- sweetening
- baking
- an hour
- ordinary
Steps for Green tea
1
150 grams of condensed flour, 35 grams of fine sugar, 40 grams of pig oil and 60 grams of water mixed into a florins patch. It takes a little bit more rubbing until the face is smooth. 100 grams of low-banded flour, 50 grams of pig oil, and 3 grams of green tea powder mixed into a tarp. The two noodles were silent for 30 minutes。2
Squeeze the skin with your palm. It's been a long time since I've been in prison。3
We'll wrap it up with oil. The wrapped noodles bow down and flatten again with their hands。4
A thin layer of paste was placed on the board to protect it from viscerality, and the face was raised in square form with a cane。5
Turn the fine rectangular face to the center line. The other section was also turned to the center line。6
On both ends, the face is folded, and the middle line is folded. ♪ Just like we used to fold covers ♪7
Collapse, 90 degrees, across. Once again, the squares grow with a scepter。8
Repeat step 7-9 and fold again. Collapse the fined face of 20 minutes。9
Nice, nice, nice, nice, nice, nice。10
Follow the end of the rectangular, roll the face up。11
Roll up the noodles and cut them with a knife。12
An open noodle can see green and white lines on the cut。13
Cut the face up and flattened it with the palm of the hand and turned it into a circle。14
Pack the pie, shut up。15
Put your mouth in the oven and put it in a pre-heated oven。