Ham cucumber eggcake
By VicentaLakin
The families with selective phobia are blessed. Have you ever tasted something like me for lost breakfast
Recipe Recommendations
- salty and fresh
- melting
- half an hour
- simple
Steps for Ham cucumber eggcake
1
Cut sugared water and ham cucumbers into small grains2
Sugar water and face, with ham and cucumber cucumbers in the eggs, so that the face is evenly mixed and mixed into a fluided face3
If you don't put two spoons of oil in the pot, you'll have a little fire in the pot, and then you'll be able to turn and turn。Ham cucumber eggcake Make Tips
It's the best fire. It's the thinness of the cake. It's more water-sucking. even