Puff
By VicentaLakin
- sweetening
- baking
- three-quarters of an hour
- ordinary
Steps for Puff
1
The butter room softened with milk and salt was put into the milk pan。2
Heat to boil, fire off immediately。3
Sift in flour。4
Smash even。5
The fire continued, and it continued until a thin film appeared at the bottom of the pot and the fire went off。6
Two eggs into egg fluid。7
When the hand is dry, two eggs are broken up and added to the paste four times, each of which is evenly mixed up and the next time。8
Good pasta. When it's picked up, it's the reverse triangle。9
Load the pasta in a flower bag。10
Oilpapers are laid inside the oven to squeeze out even-sized paste。11
The oven is 200 degrees preheat。12
Put it in the oven, mid-level。13
At 200 degrees 10 minutes and at 190 degrees 20-25 minutes. Until the puff surface is golden and swelling up。14
The fire went on for five minutes and took out the dryer。