Italian steamed buns

By MaxwellTremblay

Italian steamed buns
Ingredients: salt,tomato,onion,pepper,starch,sausage,steamed bread

Recipe Recommendations

  • steamed bread one
  • sausage 2 small ones
  • tomato appropriate amount
  • onion appropriate amount
  • starch appropriate amount
  • salt appropriate amount
  • pepper appropriate amount

Steps for Italian steamed buns

  • Make step 0
    1
    Prepare the ingredients, slice the steamed buns, and dice the tomatoes, onions, and sausage.
  • Make step 1
    2
    Put the sliced steamed buns into the pan and fry until both sides are browned.
  • Make step 2
    3
    Put a little oil into the pan and add onion particles and stir-fry for 1 minute, add tomatoes and stir-fry together.
  • Make step 3
    4
    Stir fry the tomatoes for 1 minute, add the sausage particles, add a small amount of water, and cook for 2 minutes.
  • Make step 4
    5
    Add a small amount of salt and pepper and mix well.
  • Make step 5
    6
    Add water to the starch, pour it into the pan, and slowly stir well with a small spoon.
  • Make step 6
    7
    Place the fried steamed buns on a plate, sprinkle with sausage sauce and serve.

    • Recipe Categories

    Recipe recommendation