Cream pepper sauce
By VicentaLakin
It's summertime, and you can't stop eating a bowl of hot sauce。
Recipe Recommendations
- chili powder 7 scoops
- edible oil 1 cup
- ginger 1 piece
- Cassia leaf 4 tablets
- octagonal of 3
- cinnamon 1 block
- onion 3 pieces
- garlic 4-merous
- cumin powder a little
- cooked sesame 1 scoop
- pepper a little
- medium spice
- other
- ten minutes
- simple
Steps for Cream pepper sauce
1
When the oil is poured into the pot to heat it, and when it is put in the onions, onions, ginger, garlic, eight horns, and dust in the hot oil for five minutes, it can smell a strong scent。
2
filtrate all the fabrics in the fried oil and dump the residue。
3
Set up five spoons of pepper in the bowl。
4
The little fire heats up the filtration oil, and when the smoke comes out, pours half of the oil into the bowl。
5
The remaining two spoons of pepper powder were then poured into the bowl, with refined sesame and pepper, into the rest of the oil in the pot. A bowl of spicy red sauce is ready。Cream pepper sauce Make Tips
Take care of the white color in the first step. Don't blow the oil。