Pamason cheese roast chicken leg
By VicentaLakin
Smash the chicken leg with the Italian Palmerson cheese and put it in the oven and roast it until the chicken leg is baked into yellow and yellow and delicious。
Recipe Recommendations
- Fresh black pepper 1 teaspoon
- Grate Italian Parmesan cheese 200 grams
- eggs one
- chicken legs the 12
- salt 1 teaspoon
- salty and fresh
- burn
- half an hour
- senior
Steps for Pamason cheese roast chicken leg
1
In shallow bowls, mix salt, pepper powder and shredded cheese. With another bowl, the eggs were inserted, and the concussor was used until it was evenly yellow。2
Put the chicken leg in the egg bowl with egg juice, then put it in the cheese bowl with all the pieces of cheese。3
Chicken legs on the grill. The grill is in an oven preheated to 200oC, baked for 45 minutes, or until it's golden