Dren't you trying to seduce me

Recipe Recommendations

• Normal temperature grass eggs of 4
• starch 20
• light cream 30 grams
• low-gluten flour 100
• milk powder 10
• salt 1 gram
• normal temperature milk
• butter 25
• fine sugar 45 grams
• durian meat 500 grams
• powdered sugar 50 grams

• milk fragrance
• skills
• several hours
• ordinary

Steps for Dren't you trying to seduce me

1

Eggs are tumbled into the pots of fine sugar, evenly mixed with milk and butter. The butter melts and cools into the room temperature before mixing into the egg fluid, resulting in low powder, starch and powdered milk. Scatter evenly and sift three times. The base pot is hot and hot, placed in a spoonful of egg fluid, evenly opened, and leaves the pot when there is a thin little bubble, otherwise the bottom will burn. Wet towels in the pot are cooling, and a thousand layers of skin can easily be removed. It's like that。

2

The guacamole contains 20 ml of light cream and 10 grams of sugar powder, which is used as a backup. Light cream is put in 40 grams of sugar powder for distribution。

3

On the bottom, a layer of latte is coated with butter and then a layer of latte is flat。

4

And a layer of guacamole, a thousand skins. Such a layer of cream and a guacamole until all the material is released to the desired level。

5

Pick one of the best-looking millipelines on top, sift on the glucose-resistant powder, and insert a mint decoration in the middle. Put it in the freezer for at least two hours。

6

Enjoy! You'll taste happy

Dren't you trying to seduce me Make Tips

Recipe Categories

• baking Recipes