What do you do with your leftover rice porridge?
Throw it away, what a pity!
Use it to make pasta. Not bad!
Hair cake
By WhitneyMorar
Recipe Recommendations
- Old dough 10 grams
- corn flour 40 grams
- flour 200 grams
- leftover rice porridge 100 grams
- sodium carbonate appropriate amount
Steps for Hair cake
1
Prepare all materials.
2
Put all ingredients together and knead into a slightly firm dough.
3
Cover the jar and ferment at room temperature to double its size (this step takes about a day).
4
Knead appropriate amount of flour alkali into the dough, and knead it thoroughly in this step.
5
Roll out the kneaded dough into a cake shape.
6
Heat the pan with appropriate amount of oil and add the cake blank.
7
Shape one side and burn it to the other side.
8
Wait until both sides are golden and serve.Hair cake Make Tips
After adding alkali flour and kneading it evenly, tap the dough and you will hear a popping sound. That means you are done kneading.