walnut coconut ball

By VicentaLakin

walnut coconut ball

Recipe Recommendations

  • low powder 75 grams
  • butter 75 grams
  • coconut 75 grams
  • eggs 25 grams
  • fine sugar 45 grams
  • salt 1 gram
  • chopped walnuts appropriate amount
  • Dressed in coconut paste appropriate amount

Steps for walnut coconut ball

  • 1
    Softened butter with white sugar to lightened colours and tumbles
  • 2
    The egg fluids are added in fractions, and they are evenly mixed every time
  • 3
    (a) Sifting low powder and salt, adding coconuts and walnuts to shreds, and splitting them evenly; and rubling a small ball of the same size with a full egg fluid on the surface, and covering it with a coconut, and putting it into the oven
  • 4
    (b) Scratch a ball of the same size, with a full egg fluid on the surface and a coconut in it
  • 5
    170 degrees, about 20 minutes。
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