Orléans
By VicentaLakin
I've been busy. I haven't been here for a long time. Today, we're free, we're in a little more casual, we're in love with Orléans! The moment I opened the oven, the scent was full, the happiness was also in the heat
Recipe Recommendations
- chicken wings of 8
- Orleans powder 30g
- salty and fresh
- roast
- half an hour
- ordinary
Steps for Orléans
1
I'll wash my wings and cut my knife
2
30 g olyan, 25 g water, evenly mixed
3
Drunk the middle wing into Orléans' juice and put it in the fridge for three hours
4
It's in the middle. It's 200 degrees and 15 minutes
5
Take out both sides and brush the honey and put it back in the oven for 15 minutes
6
Then, no more. Enjoy