Roasted melon

By VicentaLakin

Roasted melon
Cooking in a baking manner reduces the amount of grease taken. Tastes of baked fries are delicious, i.e. little oil does not affect their taste。

Recipe Recommendations

  • sweet potato 450g
  • edible oil 1 tablespoon
  • salt 1/4 teaspoon
  • pepper 1/4 teaspoon

Steps for Roasted melon

  • 1
    The oven is preheated to 220°C. A thin spray of spray oil on the grill。
  • 2
    The large bowl is mixed with fries, oil, salt and black pepper, so that the potatoes are evened with spices, and then they are released on the grill, so that there is no overlap。
  • 3
    Put it in the oven for 10 minutes. Potato chips turn over, bake for another 10 minutes, so the potatoes are soft and slightly yellow。

    • Roasted melon Make Tips

    A melon cut, about 1.5 centimetres。

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