Tooncake
By VicentaLakin
it's a really simple cake. it doesn't have to be a protein. taste is delicious and suitable for the afternoon tea。
Recipe Recommendations
- low powder 80g
- butter 100g
- sugar 50g
- almond powder 20g
- vanilla extract 2 drops
- sweetening
- baking
- an hour
- simple
Steps for Tooncake
1
Low-banded powder, almond powder sifted。2
Protein, sugar, vanilla concentrates in the pot, and electro-plugs the egg into a delicate foam state, without the need for a break. Add almond powder, evenly mixed。3
Add low-banded flour to even the paste。4
The butter is put in the pot, and the small fire heats up to full melting and shuts down. Temperatures have been reduced to about 50-60 degrees Celsius, which have been mixed in in turn。5
The mixed face is set for 20 minutes, which is then poured into the squeezing bag and into the mold。6
In the oven, about 10-15 minutes at 160 degrees Celsius. It's ready to eat when it's completely cooled。