Peanut walnut
By VicentaLakin
Recipe Recommendations
- sweetening
- baking
- an hour
- simple
Steps for Peanut walnut
1
(b) Peanut butter, peanut oil and fine sugar are placed in the basin and beaten with their hands to milk white2
(a) Added eggs and salt, which continue to be evenly sifted with low powder, small soda and powdered powder, and added walnut shreds3
(b) Smuggled with rubber razors, crushing into groups, covering the film for about 15 minutes4
(b) Scratch the noodles into a flat, small ball, then a little cake, and put them into the oven5
(a) In the casserole, indicating a flat egg brush, the oven is placed in the middle of a pre-heated oven with 190 degrees baked for 20 minutes6
The baked pie is removed and moved to the grilled web, which is naturally cooled and stored in a sealed container