Sweet cheese pie
By VicentaLakin
Recipe Recommendations
- sweetening
- baking
- an hour
- simple
Steps for Sweet cheese pie
1
Low powder mixed with salt filtered with soft butter2
(b) To add cold water to the oil when it is mixed with flour, so that it is covered with pasta by hand until it is dry; one hour of static3
(a) To make the noodles thin, to make them slightly larger than the pied discs, to place them on the pied discs, to press them with their hands, to allow them to be fully exposed to the skin, and to remove the extra skins around the pied discs4
Put a fork on the skin with a small eyelid5
Covering green beans with pie hides to prevent drumming in the course of roasting and to tighten the skin6
Put it in the middle of a preheated oven and roast it up and down at 190 degrees for 15 minutes until the surface is yellow7
Soft cream cheese mixed with sugar with electric omelet8
Add eggs, mix, then milk, mix9
It'll be 9 points in the pie10
Put it in the middle of the oven again, and it's up and down at 150 degrees for 35 minutes11
After the roast, you're cool。