Pocket toast
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pocket toast

1
Carrot washes, decorates, cuts, corn washes。
2
The cucumber washes the grain. Taiwan sausage cut。
3
Water is added to the small pots, which are boiled with carrots and corn grains, and which extract dry asphalt。
4
All materials are placed in large containers。
5
Plugged eggs, added salt and pepper powder, evenly mixed。
6
Oil in the pot, heat in heat, boil in egg fluid。
7
Take a piece of toast and put an appropriate amount of fried pie in the middle。
8
Put another piece of toast on it and press it hard with a bowl, so that the toast is even tighter。