Laoganma ribs
By PreciousTorp
Ingredients: coriander,ribs,ginger,minced garlic,red pepper,Laoganma soy sauce
Recipe Recommendations
- medium spice
- braised
- ten minutes
- ordinary
Steps for Laoganma ribs
1
Prepared oiled pork ribs, red pepper, coriander, ginger, Laoganma bean drum sauce.
2
Cut the ingredients well and set aside.
3
Pour hot oil into ginger, red pepper and bean drum sauce and stir fry until fragrant.
4
Stir fry the oiled pork ribs well.
5
Pour in appropriate amount of water to boil.
6
Add minced garlic.
7
Collect the juice over high heat and add the coriander.Laoganma ribs Make Tips
The production process of oily pork ribs: Wash the chopped pork ribs, place them in a brine pot, marinate them, take them out, drain them, and then put them in a 60% hot oil pan and fry until the surface is golden. The pork ribs were stewed in water and given a proper amount to Lao Gan Ma, so there was no need to add salt.