Garlic fried rice
By VicentaLakin
Garlic is an essential food for the world in its daily diet. It has the effect of reducing blood sugar, preventing diabetes, combating aging, preventing colds, using it in cooking, which is better for the pasta; and it's made of garlic in the form of granules, with unsaturated fatty acids that can drop blood resin and cholesterol to yellow, with brilliance, then fried, eating, comforting, not feeling greasy, the perfume, always remembering.
Recipe Recommendations
Steps for Garlic fried rice

1
Materials
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Slice a little
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Autumn, onions, small
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Eggs open. Eggs are cooked with tea
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I'll cut out the fried eggs for you
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Put some more tea oil in the fried egg pan and blow the garlic up to the yellow ribbon
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The salt of garlic in rice is even with black pepper
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I'm gonna have to put some more eggs on it
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White, autumn, all the stuff, you can eat on the bowl